India vs Net Food Importing Developing Countries (NFIDCs): Jute, raw or retted — Area harvested

India
538,458 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
904,548 ha
in 2024
India rank
2nd
Net Food Importing Developing Countries (NFIDCs) rank
3rd

Jute, raw or retted — Area harvested over time

  • India
  • Net Food Importing Developing Countries (NFIDCs)
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 904,548 ha against 538,458 ha in India, a difference of 366,090 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.7 times India's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was India ahead.

India ranks 2nd and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 21 countries.

Across the 7 decades both report, India averaged higher in 3 and Net Food Importing Developing Countries (NFIDCs) in 4.

Head to head by decade

Decade India Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 800,856 ha 896,053 ha 95,197 ha Net Food Importing Developing Countries (NFIDCs)
1970s 755,990 ha 866,458 ha 110,468 ha Net Food Importing Developing Countries (NFIDCs)
1980s 810,730 ha 778,553 ha 32,177 ha India
1990s 804,820 ha 568,429 ha 236,391 ha India
2000s 815,200 ha 463,426 ha 351,774 ha India
2010s 747,458 ha 749,699 ha 2,242 ha Net Food Importing Developing Countries (NFIDCs)
2020s 601,254 ha 878,384 ha 277,130 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher jute, raw or retted — area harvested, India or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 904,548 ha against 538,458 ha in India as of 2024.
What is the difference in jute, raw or retted — area harvested between India and Net Food Importing Developing Countries (NFIDCs)?
366,090 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for India and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do India and Net Food Importing Developing Countries (NFIDCs) rank globally for jute, raw or retted — area harvested?
India ranks 2nd and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 21 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Jute, raw or retted — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Net Food Importing Developing Countries (NFIDCs): Jute, raw or retted — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/jute-raw-or-retted-area-harvested/india/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Jute, raw or retted — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,268 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.