Americas vs Cambodia: Jute, raw or retted — Area harvested

Americas
1,094 ha
in 2024
Cambodia
170,722 ha
in 2024
Americas rank
11th
Cambodia rank
3rd

Jute, raw or retted — Area harvested over time

  • Americas
  • Cambodia
050.0k100.0k150.0k200.0k196119922024

How they compare

Cambodia currently reports 170,722 ha against 1,094 ha in Americas, a difference of 169,628 ha.

That makes Cambodia's figure about 156.1 times Americas's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Americas ahead.

Americas ranks 11th and Cambodia ranks 3rd of 14 groups.

Across the 7 decades both report, Americas averaged higher in 5 and Cambodia in 2.

Head to head by decade

Decade Americas Cambodia Difference Ahead
1960s 44,061 ha 3,952 ha 40,109 ha Americas
1970s 37,861 ha 3,850 ha 34,011 ha Americas
1980s 21,634 ha 2,055 ha 19,578 ha Americas
1990s 1,889 ha 1,489 ha 400.2 ha Americas
2000s 2,160 ha 387.5 ha 1,772 ha Americas
2010s 725.2 ha 53,880 ha 53,155 ha Cambodia
2020s 721.8 ha 159,594 ha 158,873 ha Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher jute, raw or retted — area harvested, Americas or Cambodia?
Cambodia, at 170,722 ha against 1,094 ha in Americas as of 2024.
What is the difference in jute, raw or retted — area harvested between Americas and Cambodia?
169,628 ha, with Cambodia ahead.
How many years of comparable data are there for Americas and Cambodia?
64 years are reported by both, from 1961 to 2024.
How do Americas and Cambodia rank globally for jute, raw or retted — area harvested?
Americas ranks 11th and Cambodia ranks 3rd of 14 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Jute, raw or retted — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Cambodia: Jute, raw or retted — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/jute-raw-or-retted-area-harvested/americas/cambodia/

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About this data

Indicator
Jute, raw or retted — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,268 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.