Africa vs Nepal: Jute, raw or retted — Area harvested

Africa
7,316 ha
in 2024
Nepal
7,210 ha
in 2024
Africa rank
7th
Nepal rank
4th

Jute, raw or retted — Area harvested over time

  • Africa
  • Nepal
020.0k40.0k60.0k196119922024

How they compare

Africa currently reports 7,316 ha against 7,210 ha in Nepal, a difference of 106 ha.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Nepal ahead.

Africa ranks 7th and Nepal ranks 4th of 14 groups.

Nepal has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Africa Nepal Difference Ahead
1960s 3,633 ha 34,778 ha 31,144 ha Nepal
1970s 6,067 ha 43,890 ha 37,823 ha Nepal
1980s 4,560 ha 32,058 ha 27,498 ha Nepal
1990s 4,072 ha 11,509 ha 7,436 ha Nepal
2000s 4,441 ha 12,031 ha 7,590 ha Nepal
2010s 6,560 ha 9,622 ha 3,062 ha Nepal
2020s 7,300 ha 7,319 ha 18.6 ha Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher jute, raw or retted — area harvested, Africa or Nepal?
Africa, at 7,316 ha against 7,210 ha in Nepal as of 2024.
What is the difference in jute, raw or retted — area harvested between Africa and Nepal?
106 ha, with Africa ahead.
How many years of comparable data are there for Africa and Nepal?
64 years are reported by both, from 1961 to 2024.
How do Africa and Nepal rank globally for jute, raw or retted — area harvested?
Africa ranks 7th and Nepal ranks 4th of 14 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Jute, raw or retted — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Nepal: Jute, raw or retted — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/jute-raw-or-retted-area-harvested/africa/nepal/

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About this data

Indicator
Jute, raw or retted — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 2,268 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.