Niger vs Philippines: Horse meat, fresh or chilled — Producing Animals/Slaughtered

Niger
6,582 An
in 2024
Philippines
6,026 An
in 2024
Niger rank
40th
Philippines rank
41st

Horse meat, fresh or chilled — Producing Animals/Slaughtered over time

  • Niger
  • Philippines
010.0k20.0k30.0k196119922024

How they compare

Niger currently reports 6,582 An against 6,026 An in Philippines, a difference of 556 An.

That makes Niger's figure about 1.1 times Philippines's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Niger ahead.

Niger ranks 40th and Philippines ranks 41st of 83 countries.

Across the 7 decades both report, Niger averaged higher in 6 and Philippines in 1.

Head to head by decade

Decade Niger Philippines Difference Ahead
1960s 7,278 An 6,064 An 1,214 An Niger
1970s 12,960 An 11,585 An 1,375 An Niger
1980s 11,470 An 6,150 An 5,320 An Niger
1990s 10,240 An 6,340 An 3,900 An Niger
2000s 9,760 An 6,770 An 2,990 An Niger
2010s 6,203 An 6,783 An 580.5 An Philippines
2020s 6,453 An 6,269 An 184.4 An Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher horse meat, fresh or chilled — producing animals/slaughtered, Niger or Philippines?
Niger, at 6,582 An against 6,026 An in Philippines as of 2024.
What is the difference in horse meat, fresh or chilled — producing animals/slaughtered between Niger and Philippines?
556 An, with Niger ahead.
How many years of comparable data are there for Niger and Philippines?
64 years are reported by both, from 1961 to 2024.
How do Niger and Philippines rank globally for horse meat, fresh or chilled — producing animals/slaughtered?
Niger ranks 40th and Philippines ranks 41st of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niger vs Philippines: Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/horse-meat-fresh-or-chilled-producing-animals-slaughtered/niger/philippines/

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About this data

Indicator
Horse meat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.