Denmark vs Papua New Guinea: Horse meat, fresh or chilled — Producing Animals/Slaughtered
Horse meat, fresh or chilled — Producing Animals/Slaughtered over time
- Denmark
- Papua New Guinea
How they compare
Papua New Guinea currently reports 293 An against 200 An in Denmark, a difference of 93 An.
That makes Papua New Guinea's figure about 1.5 times Denmark's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 68th and Papua New Guinea ranks 65th of 83 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,332 An | 213.78 An | 5,118 An | Denmark |
| 1970s | 4,285 An | 137.5 An | 4,147 An | Denmark |
| 1980s | 4,256 An | 168 An | 4,088 An | Denmark |
| 1990s | 2,910 An | 237.5 An | 2,673 An | Denmark |
| 2000s | 2,592 An | 289 An | 2,302 An | Denmark |
| 2010s | 1,534 An | 304.6 An | 1,229 An | Denmark |
| 2020s | 480 An | 291.2 An | 188.8 An | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled — producing animals/slaughtered, Denmark or Papua New Guinea?
- Papua New Guinea, at 293 An against 200 An in Denmark as of 2024.
- What is the difference in horse meat, fresh or chilled — producing animals/slaughtered between Denmark and Papua New Guinea?
- 93 An, with Papua New Guinea ahead.
- How many years of comparable data are there for Denmark and Papua New Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Papua New Guinea rank globally for horse meat, fresh or chilled — producing animals/slaughtered?
- Denmark ranks 68th and Papua New Guinea ranks 65th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.