Australia and New Zealand vs Senegal: Horse meat, fresh or chilled — Producing Animals/Slaughtered
Horse meat, fresh or chilled — Producing Animals/Slaughtered over time
- Australia and New Zealand
- Senegal
How they compare
Australia and New Zealand currently reports 85,753 An against 56,710 An in Senegal, a difference of 29,043 An.
That makes Australia and New Zealand's figure about 1.5 times Senegal's.
Across all 64 years both countries report, Australia and New Zealand has been ahead every year.
Australia and New Zealand ranks 11th and Senegal ranks 13th of 83 countries.
Australia and New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 41,778 An | 16,500 An | 25,278 An | Australia and New Zealand |
| 1970s | 25,350 An | 22,580 An | 2,770 An | Australia and New Zealand |
| 1980s | 80,170 An | 28,210 An | 51,960 An | Australia and New Zealand |
| 1990s | 83,384 An | 48,375 An | 35,009 An | Australia and New Zealand |
| 2000s | 83,971 An | 55,596 An | 28,375 An | Australia and New Zealand |
| 2010s | 99,060 An | 57,412 An | 41,648 An | Australia and New Zealand |
| 2020s | 93,710 An | 56,452 An | 37,258 An | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled — producing animals/slaughtered, Australia and New Zealand or Senegal?
- Australia and New Zealand, at 85,753 An against 56,710 An in Senegal as of 2024.
- What is the difference in horse meat, fresh or chilled — producing animals/slaughtered between Australia and New Zealand and Senegal?
- 29,043 An, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Senegal rank globally for horse meat, fresh or chilled — producing animals/slaughtered?
- Australia and New Zealand ranks 11th and Senegal ranks 13th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.