Northern Europe vs Sweden: Horse meat, fresh or chilled (indigenous) — Gross per capita

Northern Europe
90.63
in 2024
Sweden
124.4
in 2017
Northern Europe rank
11th
Sweden rank
11th

Horse meat, fresh or chilled (indigenous) — Gross per capita over time

  • Northern Europe
  • Sweden
02505007501.0k1.2k196119922024

How they compare

Sweden currently reports 124.4 against 90.63 in Northern Europe, a difference of 33.77.

That makes Sweden's figure about 1.4 times Northern Europe's.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Sweden ahead.

Northern Europe ranks 11th and Sweden ranks 11th of 25 groups.

Sweden has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Northern Europe Sweden Difference Ahead
1960s 219.09 833.17 614.07 Sweden
1970s 136.99 271.79 134.8 Sweden
1980s 117.87 252.11 134.25 Sweden
1990s 73.28 194.77 121.5 Sweden
2000s 69.73 115.6 45.87 Sweden
2010s 100.93 109.41 8.48 Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher horse meat, fresh or chilled (indigenous) — gross per capita, Northern Europe or Sweden?
Sweden, at 124.4 against 90.63 in Northern Europe as of 2017.
What is the difference in horse meat, fresh or chilled (indigenous) — gross per capita between Northern Europe and Sweden?
33.77, with Sweden ahead.
How many years of comparable data are there for Northern Europe and Sweden?
57 years are reported by both, from 1961 to 2017.
How do Northern Europe and Sweden rank globally for horse meat, fresh or chilled (indigenous) — gross per capita?
Northern Europe ranks 11th and Sweden ranks 11th of 25 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Europe vs Sweden: Horse meat, fresh or chilled (indigenous) — Gross per capita. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/horse-meat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014-2016/northern-europe/sweden/

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<a href="https://agriculture.statizoid.com/compare/horse-meat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014-2016/northern-europe/sweden/">Northern Europe vs Sweden: Horse meat, fresh or chilled (indigenous) — Gross per capita</a> — Statizoid

About this data

Indicator
Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,931 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.