Europe vs New Zealand: Hop cones — Yield
Hop cones — Yield over time
- Europe
- New Zealand
How they compare
New Zealand currently reports 2,481 kg/ha against 1,869 kg/ha in Europe, a difference of 612 kg/ha.
That makes New Zealand's figure about 1.3 times Europe's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was New Zealand ahead.
Europe ranks 7th and New Zealand ranks 4th of 20 groups.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,221 kg/ha | 1,894 kg/ha | 673.44 kg/ha | New Zealand |
| 1970s | 1,251 kg/ha | 1,578 kg/ha | 327.72 kg/ha | New Zealand |
| 1980s | 1,214 kg/ha | 2,467 kg/ha | 1,253 kg/ha | New Zealand |
| 1990s | 1,215 kg/ha | 2,618 kg/ha | 1,403 kg/ha | New Zealand |
| 2000s | 1,435 kg/ha | 2,444 kg/ha | 1,009 kg/ha | New Zealand |
| 2010s | 1,666 kg/ha | 2,465 kg/ha | 798.42 kg/ha | New Zealand |
| 2020s | 1,793 kg/ha | 2,477 kg/ha | 683.58 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hop cones — yield, Europe or New Zealand?
- New Zealand, at 2,481 kg/ha against 1,869 kg/ha in Europe as of 2024.
- What is the difference in hop cones — yield between Europe and New Zealand?
- 612 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for Europe and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and New Zealand rank globally for hop cones — yield?
- Europe ranks 7th and New Zealand ranks 4th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hop cones — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.