Austria vs France: Hop cones — Yield
Hop cones — Yield over time
- Austria
- France
How they compare
France currently reports 1,155 kg/ha against 1,143 kg/ha in Austria, a difference of 12 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was France ahead.
Austria ranks 31st and France ranks 30th of 39 countries.
Across the 7 decades both report, Austria averaged higher in 1 and France in 6.
Head to head by decade
| Decade | Austria | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,277 kg/ha | 1,725 kg/ha | 447.76 kg/ha | France |
| 1970s | 1,243 kg/ha | 1,748 kg/ha | 504.54 kg/ha | France |
| 1980s | 1,425 kg/ha | 1,922 kg/ha | 497.48 kg/ha | France |
| 1990s | 1,411 kg/ha | 1,652 kg/ha | 241.1 kg/ha | France |
| 2000s | 1,527 kg/ha | 1,699 kg/ha | 171.91 kg/ha | France |
| 2010s | 1,771 kg/ha | 1,346 kg/ha | 425.67 kg/ha | Austria |
| 2020s | 1,473 kg/ha | 1,553 kg/ha | 79.42 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hop cones — yield, Austria or France?
- France, at 1,155 kg/ha against 1,143 kg/ha in Austria as of 2024.
- What is the difference in hop cones — yield between Austria and France?
- 12 kg/ha, with France ahead.
- How many years of comparable data are there for Austria and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and France rank globally for hop cones — yield?
- Austria ranks 31st and France ranks 30th of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hop cones — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.