Ethiopia PDR vs Ghana: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- Ethiopia PDR
- Ghana
How they compare
Ghana currently reports 65 No/An against 58 No/An in Ethiopia PDR, a difference of 7 No/An.
That makes Ghana's figure about 1.1 times Ethiopia PDR's.
The two have swapped places 3 times across 30 shared years of data; in 1961 it was Ethiopia PDR ahead.
Ethiopia PDR ranks 239th and Ghana ranks 238th of 249 countries.
Across the 4 decades both report, Ethiopia PDR averaged higher in 1 and Ghana in 3.
Head to head by decade
| Decade | Ethiopia PDR | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59.89 No/An | 50 No/An | 9.89 No/An | Ethiopia PDR |
| 1970s | 58.1 No/An | 62.4 No/An | 4.3 No/An | Ghana |
| 1980s | 58 No/An | 67.8 No/An | 9.8 No/An | Ghana |
| 1990s | 58 No/An | 64 No/An | 6 No/An | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, Ethiopia PDR or Ghana?
- Ghana, at 65 No/An against 58 No/An in Ethiopia PDR as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between Ethiopia PDR and Ghana?
- 7 No/An, with Ghana ahead.
- How many years of comparable data are there for Ethiopia PDR and Ghana?
- 30 years are reported by both, from 1961 to 1990.
- How do Ethiopia PDR and Ghana rank globally for hen eggs in shell, fresh — yield?
- Ethiopia PDR ranks 239th and Ghana ranks 238th of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.