Ecuador vs Sweden: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- Ecuador
- Sweden
How they compare
Ecuador currently reports 175 No/An against 175 No/An in Sweden, a difference of 0 No/An.
The two have swapped places 8 times across 52 shared years of data; in 1968 it was Sweden ahead.
Ecuador ranks 132nd and Sweden ranks 132nd of 249 countries.
Across the 7 decades both report, Ecuador averaged higher in 3 and Sweden in 4.
Head to head by decade
| Decade | Ecuador | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 123 No/An | 338 No/An | 215 No/An | Sweden |
| 1970s | 180.7 No/An | 295.6 No/An | 114.9 No/An | Sweden |
| 1980s | 147.3 No/An | 318.7 No/An | 171.4 No/An | Sweden |
| 1990s | 174.9 No/An | 306.9 No/An | 132 No/An | Sweden |
| 2000s | 328.7 No/An | 321.4 No/An | 7.3 No/An | Ecuador |
| 2010s | 302.88 No/An | 283.12 No/An | 19.75 No/An | Ecuador |
| 2020s | 223 No/An | 193 No/An | 30 No/An | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, Ecuador or Sweden?
- Ecuador, at 175 No/An against 175 No/An in Sweden as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between Ecuador and Sweden?
- 0 No/An, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Sweden?
- 52 years are reported by both, from 1968 to 2023.
- How do Ecuador and Sweden rank globally for hen eggs in shell, fresh — yield?
- Ecuador ranks 132nd and Sweden ranks 132nd of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.