Bangladesh vs Senegal: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- Bangladesh
- Senegal
How they compare
Senegal currently reports 69 No/An against 68 No/An in Bangladesh, a difference of 1 No/An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Senegal ahead.
Bangladesh ranks 235th and Senegal ranks 234th of 249 countries.
Senegal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 35 No/An | 52 No/An | 17 No/An | Senegal |
| 1970s | 35.9 No/An | 47.5 No/An | 11.6 No/An | Senegal |
| 1980s | 35.4 No/An | 48.6 No/An | 13.2 No/An | Senegal |
| 1990s | 36 No/An | 78.4 No/An | 42.4 No/An | Senegal |
| 2000s | 35.5 No/An | 92.9 No/An | 57.4 No/An | Senegal |
| 2010s | 45 No/An | 70.5 No/An | 25.5 No/An | Senegal |
| 2020s | 67.2 No/An | 69.6 No/An | 2.4 No/An | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, Bangladesh or Senegal?
- Senegal, at 69 No/An against 68 No/An in Bangladesh as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between Bangladesh and Senegal?
- 1 No/An, with Senegal ahead.
- How many years of comparable data are there for Bangladesh and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Senegal rank globally for hen eggs in shell, fresh — yield?
- Bangladesh ranks 235th and Senegal ranks 234th of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.