Bahrain vs Czechoslovakia: Hen eggs in shell, fresh — Yield

Bahrain
254 No/An
in 2024
Czechoslovakia
252 No/An
in 1990
Bahrain rank
49th
Czechoslovakia rank
50th

Hen eggs in shell, fresh — Yield over time

  • Bahrain
  • Czechoslovakia
0100200300400196119922024

How they compare

Bahrain currently reports 254 No/An against 252 No/An in Czechoslovakia, a difference of 2 No/An.

Across all 30 years both countries report, Czechoslovakia has been ahead every year.

Bahrain ranks 49th and Czechoslovakia ranks 50th of 205 countries.

Czechoslovakia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bahrain Czechoslovakia Difference Ahead
1960s 200.56 No/An 235.22 No/An 34.67 No/An Czechoslovakia
1970s 200.5 No/An 234 No/An 33.5 No/An Czechoslovakia
1980s 205.8 No/An 242.4 No/An 36.6 No/An Czechoslovakia
1990s 199 No/An 252 No/An 53 No/An Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — yield, Bahrain or Czechoslovakia?
Bahrain, at 254 No/An against 252 No/An in Czechoslovakia as of 2024.
What is the difference in hen eggs in shell, fresh — yield between Bahrain and Czechoslovakia?
2 No/An, with Bahrain ahead.
How many years of comparable data are there for Bahrain and Czechoslovakia?
30 years are reported by both, from 1961 to 1990.
How do Bahrain and Czechoslovakia rank globally for hen eggs in shell, fresh — yield?
Bahrain ranks 49th and Czechoslovakia ranks 50th of 205 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.