Americas vs Peru: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- Americas
- Peru
How they compare
Peru currently reports 366 No/An against 266 No/An in Americas, a difference of 100 No/An.
That makes Peru's figure about 1.4 times Americas's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Americas ahead.
Americas ranks 5th and Peru ranks 2nd of 30 groups.
Across the 7 decades both report, Americas averaged higher in 3 and Peru in 4.
Head to head by decade
| Decade | Americas | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 187.56 No/An | 117.11 No/An | 70.44 No/An | Americas |
| 1970s | 195.8 No/An | 124.4 No/An | 71.4 No/An | Americas |
| 1980s | 202.6 No/An | 174.8 No/An | 27.8 No/An | Americas |
| 1990s | 208.5 No/An | 249 No/An | 40.5 No/An | Peru |
| 2000s | 222.5 No/An | 285.4 No/An | 62.9 No/An | Peru |
| 2010s | 237 No/An | 323.5 No/An | 86.5 No/An | Peru |
| 2020s | 265.4 No/An | 351 No/An | 85.6 No/An | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, Americas or Peru?
- Peru, at 366 No/An against 266 No/An in Americas as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between Americas and Peru?
- 100 No/An, with Peru ahead.
- How many years of comparable data are there for Americas and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Peru rank globally for hen eggs in shell, fresh — yield?
- Americas ranks 5th and Peru ranks 2nd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.