Northern Europe vs Uruguay: Hen eggs in shell, fresh — Yield/Carcass Weight

Northern Europe
14,257 g/An
in 2024
Uruguay
19,885 g/An
in 2024
Northern Europe rank
8th
Uruguay rank
8th

Hen eggs in shell, fresh — Yield/Carcass Weight over time

  • Northern Europe
  • Uruguay
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Uruguay currently reports 19,885 g/An against 14,257 g/An in Northern Europe, a difference of 5,628 g/An.

That makes Uruguay's figure about 1.4 times Northern Europe's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Northern Europe ahead.

Northern Europe ranks 8th and Uruguay ranks 8th of 30 groups.

Across the 7 decades both report, Northern Europe averaged higher in 5 and Uruguay in 2.

Head to head by decade

Decade Northern Europe Uruguay Difference Ahead
1960s 100,242 g/An 6,844 g/An 93,398 g/An Northern Europe
1970s 26,073 g/An 7,006 g/An 19,067 g/An Northern Europe
1980s 14,417 g/An 7,149 g/An 7,268 g/An Northern Europe
1990s 13,579 g/An 8,041 g/An 5,539 g/An Northern Europe
2000s 13,846 g/An 9,218 g/An 4,628 g/An Northern Europe
2010s 14,608 g/An 14,968 g/An 359.1 g/An Uruguay
2020s 13,626 g/An 19,641 g/An 6,016 g/An Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — yield/carcass weight, Northern Europe or Uruguay?
Uruguay, at 19,885 g/An against 14,257 g/An in Northern Europe as of 2024.
What is the difference in hen eggs in shell, fresh — yield/carcass weight between Northern Europe and Uruguay?
5,628 g/An, with Uruguay ahead.
How many years of comparable data are there for Northern Europe and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Northern Europe and Uruguay rank globally for hen eggs in shell, fresh — yield/carcass weight?
Northern Europe ranks 8th and Uruguay ranks 8th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Europe vs Uruguay: Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/hen-eggs-in-shell-fresh-yield-carcass-weight/northern-europe/uruguay/

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About this data

Indicator
Hen eggs in shell, fresh — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,862 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.