Indonesia vs Malta: Hen eggs in shell, fresh — Yield/Carcass Weight

Indonesia
15,863 g/An
in 2024
Malta
16,130 g/An
in 2019
Indonesia rank
33rd
Malta rank
30th

Hen eggs in shell, fresh — Yield/Carcass Weight over time

  • Indonesia
  • Malta
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Malta currently reports 16,130 g/An against 15,863 g/An in Indonesia, a difference of 267 g/An.

The two have swapped places 2 times across 59 shared years of data; in 1961 it was Malta ahead.

Indonesia ranks 33rd and Malta ranks 30th of 188 countries.

Malta has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Indonesia Malta Difference Ahead
1960s 2,363 g/An 9,871 g/An 7,508 g/An Malta
1970s 2,402 g/An 10,817 g/An 8,415 g/An Malta
1980s 4,215 g/An 10,660 g/An 6,445 g/An Malta
1990s 4,338 g/An 15,946 g/An 11,608 g/An Malta
2000s 4,986 g/An 13,487 g/An 8,501 g/An Malta
2010s 9,344 g/An 16,403 g/An 7,059 g/An Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — yield/carcass weight, Indonesia or Malta?
Malta, at 16,130 g/An against 15,863 g/An in Indonesia as of 2019.
What is the difference in hen eggs in shell, fresh — yield/carcass weight between Indonesia and Malta?
267 g/An, with Malta ahead.
How many years of comparable data are there for Indonesia and Malta?
59 years are reported by both, from 1961 to 2019.
How do Indonesia and Malta rank globally for hen eggs in shell, fresh — yield/carcass weight?
Indonesia ranks 33rd and Malta ranks 30th of 188 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Malta: Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/hen-eggs-in-shell-fresh-yield-carcass-weight/indonesia/malta/

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About this data

Indicator
Hen eggs in shell, fresh — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.