Democratic Republic of the Congo vs Luxembourg: Hen eggs in shell, fresh — Yield/Carcass Weight
Hen eggs in shell, fresh — Yield/Carcass Weight over time
- Democratic Republic of the Congo
- Luxembourg
How they compare
Luxembourg currently reports 18,259 g/An against 3,412 g/An in Democratic Republic of the Congo, a difference of 14,847 g/An.
That makes Luxembourg's figure about 5.4 times Democratic Republic of the Congo's.
Across all 22 years both countries report, Luxembourg has been ahead every year.
Democratic Republic of the Congo ranks 18th and Luxembourg ranks 19th of 20 countries.
Luxembourg has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,961 g/An | 19,350 g/An | 16,389 g/An | Luxembourg |
| 2010s | 3,098 g/An | 19,160 g/An | 16,063 g/An | Luxembourg |
| 2020s | 3,440 g/An | 18,556 g/An | 15,116 g/An | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield/carcass weight, Democratic Republic of the Congo or Luxembourg?
- Luxembourg, at 18,259 g/An against 3,412 g/An in Democratic Republic of the Congo as of 2023.
- What is the difference in hen eggs in shell, fresh — yield/carcass weight between Democratic Republic of the Congo and Luxembourg?
- 14,847 g/An, with Luxembourg ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Luxembourg?
- 22 years are reported by both, from 2000 to 2023.
- How do Democratic Republic of the Congo and Luxembourg rank globally for hen eggs in shell, fresh — yield/carcass weight?
- Democratic Republic of the Congo ranks 18th and Luxembourg ranks 19th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.