Burkina Faso vs Kenya: Hen eggs in shell, fresh — Yield/Carcass Weight
Hen eggs in shell, fresh — Yield/Carcass Weight over time
- Burkina Faso
- Kenya
How they compare
Burkina Faso currently reports 4,267 g/An against 4,126 g/An in Kenya, a difference of 141 g/An.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Kenya ahead.
Burkina Faso ranks 204th and Kenya ranks 207th of 250 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 2 and Kenya in 5.
Head to head by decade
| Decade | Burkina Faso | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,122 g/An | 2,400 g/An | 277.56 g/An | Kenya |
| 1970s | 2,708 g/An | 2,400 g/An | 307.8 g/An | Burkina Faso |
| 1980s | 3,492 g/An | 3,250 g/An | 242 g/An | Burkina Faso |
| 1990s | 3,500 g/An | 4,616 g/An | 1,116 g/An | Kenya |
| 2000s | 3,500 g/An | 4,701 g/An | 1,201 g/An | Kenya |
| 2010s | 3,672 g/An | 4,836 g/An | 1,164 g/An | Kenya |
| 2020s | 4,339 g/An | 4,598 g/An | 258.4 g/An | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield/carcass weight, Burkina Faso or Kenya?
- Burkina Faso, at 4,267 g/An against 4,126 g/An in Kenya as of 2024.
- What is the difference in hen eggs in shell, fresh — yield/carcass weight between Burkina Faso and Kenya?
- 141 g/An, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Kenya rank globally for hen eggs in shell, fresh — yield/carcass weight?
- Burkina Faso ranks 204th and Kenya ranks 207th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.