Nicaragua vs Slovakia: Hen eggs in shell, fresh — Production (eggs Production)
Hen eggs in shell, fresh — Production (eggs Production) over time
- Nicaragua
- Slovakia
How they compare
Nicaragua currently reports 678,178 t against 665,953 t in Slovakia, a difference of 12,225 t.
Across all 31 years both countries report, Slovakia has been ahead every year.
Nicaragua ranks 129th and Slovakia ranks 131st of 251 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nicaragua | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 451,840 t | 1.52 million t | 1.07 million t | Slovakia |
| 2000s | 365,869 t | 1.16 million t | 797,293 t | Slovakia |
| 2010s | 562,766 t | 1.21 million t | 645,854 t | Slovakia |
| 2020s | 656,766 t | 780,646 t | 123,880 t | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Nicaragua or Slovakia?
- Nicaragua, at 678,178 t against 665,953 t in Slovakia as of 2023.
- What is the difference in hen eggs in shell, fresh — production between Nicaragua and Slovakia?
- 12,225 t, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Nicaragua and Slovakia rank globally for hen eggs in shell, fresh — production?
- Nicaragua ranks 129th and Slovakia ranks 131st of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.