Comoros vs Vanuatu: Hen eggs in shell, fresh — Production

Comoros
22,024 t
in 2024
Vanuatu
16,060 t
in 2024
Comoros rank
185th
Vanuatu rank
188th

Hen eggs in shell, fresh — Production over time

  • Comoros
  • Vanuatu
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Comoros currently reports 22,024 t against 16,060 t in Vanuatu, a difference of 5,964 t.

That makes Comoros's figure about 1.4 times Vanuatu's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Comoros ahead.

Comoros ranks 185th and Vanuatu ranks 188th of 207 countries.

Comoros has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Comoros Vanuatu Difference Ahead
1960s 9,678 t 3,433 t 6,244 t Comoros
1970s 12,450 t 4,950 t 7,500 t Comoros
1980s 14,860 t 6,870 t 7,990 t Comoros
1990s 16,670 t 7,380 t 9,290 t Comoros
2000s 17,820 t 11,890 t 5,930 t Comoros
2010s 19,750 t 16,491 t 3,259 t Comoros
2020s 21,995 t 16,045 t 5,950 t Comoros

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — production, Comoros or Vanuatu?
Comoros, at 22,024 t against 16,060 t in Vanuatu as of 2024.
What is the difference in hen eggs in shell, fresh — production between Comoros and Vanuatu?
5,964 t, with Comoros ahead.
How many years of comparable data are there for Comoros and Vanuatu?
64 years are reported by both, from 1961 to 2024.
How do Comoros and Vanuatu rank globally for hen eggs in shell, fresh — production?
Comoros ranks 185th and Vanuatu ranks 188th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Comoros vs Vanuatu: Hen eggs in shell, fresh — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/hen-eggs-in-shell-fresh-production-2/comoros/vanuatu/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.