Chad vs Malta: Hen eggs in shell, fresh — Production (eggs Production)
Hen eggs in shell, fresh — Production (eggs Production) over time
- Chad
- Malta
How they compare
Malta currently reports 95,886 t against 90,000 t in Chad, a difference of 5,886 t.
That makes Malta's figure about 1.1 times Chad's.
The two have swapped places 7 times across 61 shared years of data; in 1961 it was Chad ahead.
Chad ranks 183rd and Malta ranks 181st of 251 countries.
Across the 7 decades both report, Chad averaged higher in 2 and Malta in 5.
Head to head by decade
| Decade | Chad | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 64,722 t | 56,456 t | 8,266 t | Chad |
| 1970s | 66,332 t | 106,463 t | 40,131 t | Malta |
| 1980s | 75,000 t | 112,537 t | 37,537 t | Malta |
| 1990s | 76,560 t | 121,896 t | 45,336 t | Malta |
| 2000s | 83,040 t | 108,802 t | 25,762 t | Malta |
| 2010s | 89,000 t | 80,324 t | 8,676 t | Chad |
| 2020s | 90,000 t | 94,053 t | 4,053 t | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Chad or Malta?
- Malta, at 95,886 t against 90,000 t in Chad as of 2021.
- What is the difference in hen eggs in shell, fresh — production between Chad and Malta?
- 5,886 t, with Malta ahead.
- How many years of comparable data are there for Chad and Malta?
- 61 years are reported by both, from 1961 to 2021.
- How do Chad and Malta rank globally for hen eggs in shell, fresh — production?
- Chad ranks 183rd and Malta ranks 181st of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.