Chad vs Iceland: Hen eggs in shell, fresh — Production (eggs Production)
Hen eggs in shell, fresh — Production (eggs Production) over time
- Chad
- Iceland
How they compare
Chad currently reports 90,000 t against 83,333 t in Iceland, a difference of 6,667 t.
That makes Chad's figure about 1.1 times Iceland's.
Across all 64 years both countries report, Chad has been ahead every year.
Chad ranks 183rd and Iceland ranks 184th of 251 countries.
Chad has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 64,722 t | 21,864 t | 42,858 t | Chad |
| 1970s | 66,332 t | 42,858 t | 23,474 t | Chad |
| 1980s | 75,000 t | 51,212 t | 23,788 t | Chad |
| 1990s | 76,560 t | 39,282 t | 37,278 t | Chad |
| 2000s | 83,040 t | 45,850 t | 37,190 t | Chad |
| 2010s | 89,000 t | 62,437 t | 26,563 t | Chad |
| 2020s | 90,000 t | 74,600 t | 15,400 t | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Chad or Iceland?
- Chad, at 90,000 t against 83,333 t in Iceland as of 2024.
- What is the difference in hen eggs in shell, fresh — production between Chad and Iceland?
- 6,667 t, with Chad ahead.
- How many years of comparable data are there for Chad and Iceland?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Iceland rank globally for hen eggs in shell, fresh — production?
- Chad ranks 183rd and Iceland ranks 184th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.