Burundi vs Somalia: Hen eggs in shell, fresh — Production (eggs Production)
Hen eggs in shell, fresh — Production (eggs Production) over time
- Burundi
- Somalia
How they compare
Somalia currently reports 68,441 t against 64,808 t in Burundi, a difference of 3,633 t.
That makes Somalia's figure about 1.1 times Burundi's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Somalia ahead.
Burundi ranks 193rd and Somalia ranks 190th of 251 countries.
Across the 7 decades both report, Burundi averaged higher in 4 and Somalia in 3.
Head to head by decade
| Decade | Burundi | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 33,722 t | 32,378 t | 1,344 t | Burundi |
| 1970s | 55,400 t | 47,640 t | 7,760 t | Burundi |
| 1980s | 76,800 t | 61,480 t | 15,320 t | Burundi |
| 1990s | 68,600 t | 52,570 t | 16,030 t | Burundi |
| 2000s | 59,950 t | 60,854 t | 903.6 t | Somalia |
| 2010s | 61,295 t | 61,563 t | 267.6 t | Somalia |
| 2020s | 65,457 t | 68,086 t | 2,629 t | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Burundi or Somalia?
- Somalia, at 68,441 t against 64,808 t in Burundi as of 2024.
- What is the difference in hen eggs in shell, fresh — production between Burundi and Somalia?
- 3,633 t, with Somalia ahead.
- How many years of comparable data are there for Burundi and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Somalia rank globally for hen eggs in shell, fresh — production?
- Burundi ranks 193rd and Somalia ranks 190th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.