Germany vs Northern Africa: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Germany
- Northern Africa
How they compare
Northern Africa currently reports 136,231 1000 An against 51,400 1000 An in Germany, a difference of 84,831 1000 An.
That makes Northern Africa's figure about 2.7 times Germany's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Germany ahead.
Germany ranks 23rd and Northern Africa ranks 20th of 190 countries.
Across the 7 decades both report, Germany averaged higher in 3 and Northern Africa in 4.
Head to head by decade
| Decade | Germany | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 87,617 1000 An | 26,043 1000 An | 61,574 1000 An | Germany |
| 1970s | 89,915 1000 An | 37,457 1000 An | 52,458 1000 An | Germany |
| 1980s | 76,105 1000 An | 70,407 1000 An | 5,699 1000 An | Germany |
| 1990s | 53,690 1000 An | 81,300 1000 An | 27,610 1000 An | Northern Africa |
| 2000s | 44,373 1000 An | 85,750 1000 An | 41,376 1000 An | Northern Africa |
| 2010s | 41,733 1000 An | 116,076 1000 An | 74,343 1000 An | Northern Africa |
| 2020s | 53,802 1000 An | 135,332 1000 An | 81,530 1000 An | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Germany or Northern Africa?
- Northern Africa, at 136,231 1000 An against 51,400 1000 An in Germany as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Germany and Northern Africa?
- 84,831 1000 An, with Northern Africa ahead.
- How many years of comparable data are there for Germany and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Northern Africa rank globally for hen eggs in shell, fresh — laying?
- Germany ranks 23rd and Northern Africa ranks 20th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.