Africa vs France: Hazelnuts, in shell — Yield
Hazelnuts, in shell — Yield over time
- Africa
- France
How they compare
Africa currently reports 1,070 kg/ha against 1,030 kg/ha in France, a difference of 40 kg/ha.
The two have swapped places 2 times across 36 shared years of data; in 1989 it was Africa ahead.
Africa ranks 13th and France ranks 16th of 22 groups.
Across the 5 decades both report, Africa averaged higher in 1 and France in 4.
Head to head by decade
| Decade | Africa | France | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,000 kg/ha | 2,250 kg/ha | 2,750 kg/ha | Africa |
| 1990s | 1,331 kg/ha | 1,904 kg/ha | 572.88 kg/ha | France |
| 2000s | 999.3 kg/ha | 1,957 kg/ha | 957.42 kg/ha | France |
| 2010s | 1,061 kg/ha | 2,074 kg/ha | 1,013 kg/ha | France |
| 2020s | 1,067 kg/ha | 1,572 kg/ha | 505.66 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hazelnuts, in shell — yield, Africa or France?
- Africa, at 1,070 kg/ha against 1,030 kg/ha in France as of 2024.
- What is the difference in hazelnuts, in shell — yield between Africa and France?
- 40 kg/ha, with Africa ahead.
- How many years of comparable data are there for Africa and France?
- 36 years are reported by both, from 1989 to 2024.
- How do Africa and France rank globally for hazelnuts, in shell — yield?
- Africa ranks 13th and France ranks 16th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hazelnuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.