Hungary vs Net Food Importing Developing Countries (NFIDCs): Hazelnuts, in shell — Area harvested
Hazelnuts, in shell — Area harvested over time
- Hungary
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Hungary currently reports 610 ha against 509 ha in Net Food Importing Developing Countries (NFIDCs), a difference of 101 ha.
That makes Hungary's figure about 1.2 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 2 times across 36 shared years of data; in 1989 it was Hungary ahead.
Hungary ranks 21st and Net Food Importing Developing Countries (NFIDCs) ranks 18th of 38 countries.
Across the 5 decades both report, Hungary averaged higher in 3 and Net Food Importing Developing Countries (NFIDCs) in 2.
Head to head by decade
| Decade | Hungary | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 175 ha | 20 ha | 155 ha | Hungary |
| 1990s | 125 ha | 98.4 ha | 26.6 ha | Hungary |
| 2000s | 101.5 ha | 342.5 ha | 241 ha | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 197.4 ha | 393.7 ha | 196.3 ha | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 514 ha | 480.2 ha | 33.8 ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hazelnuts, in shell — area harvested, Hungary or Net Food Importing Developing Countries (NFIDCs)?
- Hungary, at 610 ha against 509 ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in hazelnuts, in shell — area harvested between Hungary and Net Food Importing Developing Countries (NFIDCs)?
- 101 ha, with Hungary ahead.
- How many years of comparable data are there for Hungary and Net Food Importing Developing Countries (NFIDCs)?
- 36 years are reported by both, from 1989 to 2024.
- How do Hungary and Net Food Importing Developing Countries (NFIDCs) rank globally for hazelnuts, in shell — area harvested?
- Hungary ranks 21st and Net Food Importing Developing Countries (NFIDCs) ranks 18th of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hazelnuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.