Northern Africa vs Viet Nam: Groundnuts, excluding shelled — Yield

Northern Africa
789.8 kg/ha
in 2024
Viet Nam
2,682 kg/ha
in 2024
Northern Africa rank
24th
Viet Nam rank
6th

Groundnuts, excluding shelled — Yield over time

  • Northern Africa
  • Viet Nam
5001.0k1.5k2.0k2.5k196119922024

How they compare

Viet Nam currently reports 2,682 kg/ha against 789.8 kg/ha in Northern Africa, a difference of 1,892 kg/ha.

That makes Viet Nam's figure about 3.4 times Northern Africa's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Northern Africa ahead.

Northern Africa ranks 24th and Viet Nam ranks 6th of 27 groups.

Across the 7 decades both report, Northern Africa averaged higher in 1 and Viet Nam in 6.

Head to head by decade

Decade Northern Africa Viet Nam Difference Ahead
1960s 1,055 kg/ha 970.2 kg/ha 84.46 kg/ha Northern Africa
1970s 893.12 kg/ha 958.7 kg/ha 65.58 kg/ha Viet Nam
1980s 717.64 kg/ha 935.65 kg/ha 218.01 kg/ha Viet Nam
1990s 796.37 kg/ha 1,235 kg/ha 438.56 kg/ha Viet Nam
2000s 968.72 kg/ha 1,786 kg/ha 817.13 kg/ha Viet Nam
2010s 873.79 kg/ha 2,269 kg/ha 1,395 kg/ha Viet Nam
2020s 771.8 kg/ha 2,601 kg/ha 1,829 kg/ha Viet Nam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — yield, Northern Africa or Viet Nam?
Viet Nam, at 2,682 kg/ha against 789.8 kg/ha in Northern Africa as of 2024.
What is the difference in groundnuts, excluding shelled — yield between Northern Africa and Viet Nam?
1,892 kg/ha, with Viet Nam ahead.
How many years of comparable data are there for Northern Africa and Viet Nam?
64 years are reported by both, from 1961 to 2024.
How do Northern Africa and Viet Nam rank globally for groundnuts, excluding shelled — yield?
Northern Africa ranks 24th and Viet Nam ranks 6th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Viet Nam: Groundnuts, excluding shelled — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/groundnuts-excluding-shelled-yield/northern-africa/viet-nam-2/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.