Morocco vs Syria: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Morocco
- Syria
How they compare
Syria currently reports 2,891 kg/ha against 2,776 kg/ha in Morocco, a difference of 115 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Syria ahead.
Morocco ranks 39th and Syria ranks 36th of 152 countries.
Syria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Morocco | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 660.53 kg/ha | 1,938 kg/ha | 1,278 kg/ha | Syria |
| 1970s | 800.49 kg/ha | 1,779 kg/ha | 978.34 kg/ha | Syria |
| 1980s | 1,353 kg/ha | 1,988 kg/ha | 634.48 kg/ha | Syria |
| 1990s | 1,351 kg/ha | 2,157 kg/ha | 806.3 kg/ha | Syria |
| 2000s | 2,127 kg/ha | 2,845 kg/ha | 717.27 kg/ha | Syria |
| 2010s | 2,395 kg/ha | 2,679 kg/ha | 283.86 kg/ha | Syria |
| 2020s | 2,698 kg/ha | 3,059 kg/ha | 361.26 kg/ha | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Morocco or Syria?
- Syria, at 2,891 kg/ha against 2,776 kg/ha in Morocco as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Morocco and Syria?
- 115 kg/ha, with Syria ahead.
- How many years of comparable data are there for Morocco and Syria?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Syria rank globally for groundnuts, excluding shelled — yield?
- Morocco ranks 39th and Syria ranks 36th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.