Haiti vs Namibia: Groundnuts, excluding shelled — Yield

Haiti
306.9 kg/ha
in 2024
Namibia
339.6 kg/ha
in 2024
Haiti rank
124th
Namibia rank
122nd

Groundnuts, excluding shelled — Yield over time

  • Haiti
  • Namibia
02505007501.0k1.2k196119922024

How they compare

Namibia currently reports 339.6 kg/ha against 306.9 kg/ha in Haiti, a difference of 32.7 kg/ha.

That makes Namibia's figure about 1.1 times Haiti's.

The two have swapped places 4 times across 35 shared years of data; in 1990 it was Namibia ahead.

Haiti ranks 124th and Namibia ranks 122nd of 124 countries.

Across the 4 decades both report, Haiti averaged higher in 3 and Namibia in 1.

Head to head by decade

Decade Haiti Namibia Difference Ahead
1990s 813.4 kg/ha 658.72 kg/ha 154.68 kg/ha Haiti
2000s 851.06 kg/ha 390.41 kg/ha 460.65 kg/ha Haiti
2010s 654.59 kg/ha 376.52 kg/ha 278.07 kg/ha Haiti
2020s 313.74 kg/ha 339.12 kg/ha 25.38 kg/ha Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — yield, Haiti or Namibia?
Namibia, at 339.6 kg/ha against 306.9 kg/ha in Haiti as of 2024.
What is the difference in groundnuts, excluding shelled — yield between Haiti and Namibia?
32.7 kg/ha, with Namibia ahead.
How many years of comparable data are there for Haiti and Namibia?
35 years are reported by both, from 1990 to 2024.
How do Haiti and Namibia rank globally for groundnuts, excluding shelled — yield?
Haiti ranks 124th and Namibia ranks 122nd of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.