Guinea vs Réunion: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Guinea
- Réunion
How they compare
Guinea currently reports 1,136 kg/ha against 1,083 kg/ha in Réunion, a difference of 53 kg/ha.
The two have swapped places 5 times across 46 shared years of data; in 1961 it was Réunion ahead.
Guinea ranks 83rd and Réunion ranks 86th of 152 countries.
Across the 5 decades both report, Guinea averaged higher in 2 and Réunion in 3.
Head to head by decade
| Decade | Guinea | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 622.87 kg/ha | 977.78 kg/ha | 354.91 kg/ha | Réunion |
| 1970s | 649.94 kg/ha | 838.11 kg/ha | 188.17 kg/ha | Réunion |
| 1980s | 603.77 kg/ha | 875.11 kg/ha | 271.34 kg/ha | Réunion |
| 1990s | 938.82 kg/ha | 888.24 kg/ha | 50.58 kg/ha | Guinea |
| 2000s | 1,361 kg/ha | 995.74 kg/ha | 365.66 kg/ha | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Guinea or Réunion?
- Guinea, at 1,136 kg/ha against 1,083 kg/ha in Réunion as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Guinea and Réunion?
- 53 kg/ha, with Guinea ahead.
- How many years of comparable data are there for Guinea and Réunion?
- 46 years are reported by both, from 1961 to 2006.
- How do Guinea and Réunion rank globally for groundnuts, excluding shelled — yield?
- Guinea ranks 83rd and Réunion ranks 86th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.