Greece vs Indonesia: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Greece
- Indonesia
How they compare
Indonesia currently reports 3,252 kg/ha against 3,090 kg/ha in Greece, a difference of 162 kg/ha.
That makes Indonesia's figure about 1.1 times Greece's.
Across all 57 years both countries report, Greece has been ahead every year.
Greece ranks 24th and Indonesia ranks 21st of 124 countries.
Greece has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Greece | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,868 kg/ha | 1,159 kg/ha | 708.56 kg/ha | Greece |
| 1970s | 2,466 kg/ha | 1,333 kg/ha | 1,133 kg/ha | Greece |
| 1980s | 3,223 kg/ha | 1,725 kg/ha | 1,499 kg/ha | Greece |
| 1990s | 3,728 kg/ha | 1,785 kg/ha | 1,944 kg/ha | Greece |
| 2000s | 3,559 kg/ha | 2,032 kg/ha | 1,527 kg/ha | Greece |
| 2010s | 3,457 kg/ha | 2,262 kg/ha | 1,195 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Greece or Indonesia?
- Indonesia, at 3,252 kg/ha against 3,090 kg/ha in Greece as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Greece and Indonesia?
- 162 kg/ha, with Indonesia ahead.
- How many years of comparable data are there for Greece and Indonesia?
- 57 years are reported by both, from 1961 to 2017.
- How do Greece and Indonesia rank globally for groundnuts, excluding shelled — yield?
- Greece ranks 24th and Indonesia ranks 21st of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.