European Union (27) vs Saudi Arabia: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- European Union (27)
- Saudi Arabia
How they compare
Saudi Arabia currently reports 4,144 kg/ha against 2,834 kg/ha in European Union (27), a difference of 1,310 kg/ha.
That makes Saudi Arabia's figure about 1.5 times European Union (27)'s.
The two have swapped places 1 time across 29 shared years of data; in 1982 it was European Union (27) ahead.
European Union (27) ranks 9th and Saudi Arabia ranks 8th of 27 groups.
Across the 4 decades both report, European Union (27) averaged higher in 1 and Saudi Arabia in 3.
Head to head by decade
| Decade | European Union (27) | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2,147 kg/ha | 2,059 kg/ha | 88.1 kg/ha | European Union (27) |
| 1990s | 1,267 kg/ha | 3,840 kg/ha | 2,573 kg/ha | Saudi Arabia |
| 2000s | 2,155 kg/ha | 3,974 kg/ha | 1,819 kg/ha | Saudi Arabia |
| 2010s | 2,846 kg/ha | 4,051 kg/ha | 1,206 kg/ha | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, European Union (27) or Saudi Arabia?
- Saudi Arabia, at 4,144 kg/ha against 2,834 kg/ha in European Union (27) as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between European Union (27) and Saudi Arabia?
- 1,310 kg/ha, with Saudi Arabia ahead.
- How many years of comparable data are there for European Union (27) and Saudi Arabia?
- 29 years are reported by both, from 1982 to 2017.
- How do European Union (27) and Saudi Arabia rank globally for groundnuts, excluding shelled — yield?
- European Union (27) ranks 9th and Saudi Arabia ranks 8th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.