Ethiopia PDR vs Jamaica: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Ethiopia PDR
- Jamaica
How they compare
Ethiopia PDR currently reports 1,256 kg/ha against 1,225 kg/ha in Jamaica, a difference of 31 kg/ha.
The two have swapped places 3 times across 32 shared years of data; in 1961 it was Jamaica ahead.
Ethiopia PDR ranks 63rd and Jamaica ranks 65th of 124 countries.
Across the 4 decades both report, Ethiopia PDR averaged higher in 1 and Jamaica in 3.
Head to head by decade
| Decade | Ethiopia PDR | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 514.1 kg/ha | 1,774 kg/ha | 1,260 kg/ha | Jamaica |
| 1970s | 581.33 kg/ha | 1,043 kg/ha | 461.73 kg/ha | Jamaica |
| 1980s | 1,117 kg/ha | 1,132 kg/ha | 14.16 kg/ha | Jamaica |
| 1990s | 1,216 kg/ha | 1,089 kg/ha | 126.7 kg/ha | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Ethiopia PDR or Jamaica?
- Ethiopia PDR, at 1,256 kg/ha against 1,225 kg/ha in Jamaica as of 1992.
- What is the difference in groundnuts, excluding shelled — yield between Ethiopia PDR and Jamaica?
- 31 kg/ha, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and Jamaica?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Jamaica rank globally for groundnuts, excluding shelled — yield?
- Ethiopia PDR ranks 63rd and Jamaica ranks 65th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.