Eastern Africa vs Portugal: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Eastern Africa
- Portugal
How they compare
Portugal currently reports 2,500 kg/ha against 689 kg/ha in Eastern Africa, a difference of 1,811 kg/ha.
That makes Portugal's figure about 3.6 times Eastern Africa's.
Across all 12 years both countries report, Portugal has been ahead every year.
Eastern Africa ranks 25th and Portugal ranks 30th of 27 groups.
Portugal has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eastern Africa | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 582.65 kg/ha | 1,369 kg/ha | 786.25 kg/ha | Portugal |
| 1990s | 563.54 kg/ha | 1,528 kg/ha | 964.07 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Eastern Africa or Portugal?
- Portugal, at 2,500 kg/ha against 689 kg/ha in Eastern Africa as of 1997.
- What is the difference in groundnuts, excluding shelled — yield between Eastern Africa and Portugal?
- 1,811 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Eastern Africa and Portugal?
- 12 years are reported by both, from 1986 to 1997.
- How do Eastern Africa and Portugal rank globally for groundnuts, excluding shelled — yield?
- Eastern Africa ranks 25th and Portugal ranks 30th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.