Central Asia vs Iran (Islamic Republic of): Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Central Asia
- Iran (Islamic Republic of)
How they compare
Central Asia currently reports 5,626 kg/ha against 4,904 kg/ha in Iran (Islamic Republic of), a difference of 722 kg/ha.
That makes Central Asia's figure about 1.1 times Iran (Islamic Republic of)'s.
The two have swapped places 3 times across 27 shared years of data; in 1998 it was Iran (Islamic Republic of) ahead.
Central Asia ranks 1st and Iran (Islamic Republic of) ranks 1st of 27 groups.
Across the 4 decades both report, Central Asia averaged higher in 1 and Iran (Islamic Republic of) in 3.
Head to head by decade
| Decade | Central Asia | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,493 kg/ha | 3,520 kg/ha | 2,026 kg/ha | Iran (Islamic Republic of) |
| 2000s | 2,232 kg/ha | 3,157 kg/ha | 925.2 kg/ha | Iran (Islamic Republic of) |
| 2010s | 4,437 kg/ha | 4,629 kg/ha | 191.46 kg/ha | Iran (Islamic Republic of) |
| 2020s | 7,457 kg/ha | 4,893 kg/ha | 2,564 kg/ha | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Central Asia or Iran (Islamic Republic of)?
- Central Asia, at 5,626 kg/ha against 4,904 kg/ha in Iran (Islamic Republic of) as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Central Asia and Iran (Islamic Republic of)?
- 722 kg/ha, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Iran (Islamic Republic of)?
- 27 years are reported by both, from 1998 to 2024.
- How do Central Asia and Iran (Islamic Republic of) rank globally for groundnuts, excluding shelled — yield?
- Central Asia ranks 1st and Iran (Islamic Republic of) ranks 1st of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.