Brazil vs Northern Africa: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Brazil
- Northern Africa
How they compare
Brazil currently reports 2,863 kg/ha against 789.8 kg/ha in Northern Africa, a difference of 2,073 kg/ha.
That makes Brazil's figure about 3.6 times Northern Africa's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Northern Africa ahead.
Brazil ranks 26th and Northern Africa ranks 24th of 112 countries.
Brazil has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,282 kg/ha | 1,055 kg/ha | 227.34 kg/ha | Brazil |
| 1970s | 1,326 kg/ha | 893.12 kg/ha | 432.79 kg/ha | Brazil |
| 1980s | 1,526 kg/ha | 717.64 kg/ha | 808.59 kg/ha | Brazil |
| 1990s | 1,741 kg/ha | 796.37 kg/ha | 944.67 kg/ha | Brazil |
| 2000s | 2,227 kg/ha | 968.72 kg/ha | 1,258 kg/ha | Brazil |
| 2010s | 3,240 kg/ha | 873.79 kg/ha | 2,367 kg/ha | Brazil |
| 2020s | 3,593 kg/ha | 771.8 kg/ha | 2,821 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Brazil or Northern Africa?
- Brazil, at 2,863 kg/ha against 789.8 kg/ha in Northern Africa as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Brazil and Northern Africa?
- 2,073 kg/ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Northern Africa rank globally for groundnuts, excluding shelled — yield?
- Brazil ranks 26th and Northern Africa ranks 24th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.