Belize vs Chad: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Belize
- Chad
How they compare
Chad currently reports 916.3 kg/ha against 894.6 kg/ha in Belize, a difference of 21.7 kg/ha.
The two have swapped places 6 times across 36 shared years of data; in 1989 it was Chad ahead.
Belize ranks 103rd and Chad ranks 101st of 152 countries.
Across the 5 decades both report, Belize averaged higher in 3 and Chad in 2.
Head to head by decade
| Decade | Belize | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 945.9 kg/ha | 1,118 kg/ha | 171.6 kg/ha | Chad |
| 1990s | 1,346 kg/ha | 872.67 kg/ha | 473.65 kg/ha | Belize |
| 2000s | 1,390 kg/ha | 944.29 kg/ha | 445.85 kg/ha | Belize |
| 2010s | 1,186 kg/ha | 1,117 kg/ha | 69.25 kg/ha | Belize |
| 2020s | 916.12 kg/ha | 1,043 kg/ha | 126.58 kg/ha | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Belize or Chad?
- Chad, at 916.3 kg/ha against 894.6 kg/ha in Belize as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Belize and Chad?
- 21.7 kg/ha, with Chad ahead.
- How many years of comparable data are there for Belize and Chad?
- 36 years are reported by both, from 1989 to 2024.
- How do Belize and Chad rank globally for groundnuts, excluding shelled — yield?
- Belize ranks 103rd and Chad ranks 101st of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.