Australia and New Zealand vs Southern Africa: Groundnuts, excluding shelled — Yield

Australia and New Zealand
3,132 kg/ha
in 2024
Southern Africa
1,116 kg/ha
in 2024
Australia and New Zealand rank
20th
Southern Africa rank
19th

Groundnuts, excluding shelled — Yield over time

  • Australia and New Zealand
  • Southern Africa
01.0k2.0k3.0k196119922024

How they compare

Australia and New Zealand currently reports 3,132 kg/ha against 1,116 kg/ha in Southern Africa, a difference of 2,016 kg/ha.

That makes Australia and New Zealand's figure about 2.8 times Southern Africa's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Australia and New Zealand ahead.

Australia and New Zealand ranks 20th and Southern Africa ranks 19th of 112 countries.

Australia and New Zealand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia and New Zealand Southern Africa Difference Ahead
1960s 1,096 kg/ha 905.47 kg/ha 190.18 kg/ha Australia and New Zealand
1970s 1,252 kg/ha 1,068 kg/ha 184.22 kg/ha Australia and New Zealand
1980s 1,366 kg/ha 767.71 kg/ha 598.41 kg/ha Australia and New Zealand
1990s 1,792 kg/ha 1,276 kg/ha 515.94 kg/ha Australia and New Zealand
2000s 2,207 kg/ha 1,443 kg/ha 763.96 kg/ha Australia and New Zealand
2010s 2,871 kg/ha 1,077 kg/ha 1,794 kg/ha Australia and New Zealand
2020s 3,087 kg/ha 1,222 kg/ha 1,864 kg/ha Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — yield, Australia and New Zealand or Southern Africa?
Australia and New Zealand, at 3,132 kg/ha against 1,116 kg/ha in Southern Africa as of 2024.
What is the difference in groundnuts, excluding shelled — yield between Australia and New Zealand and Southern Africa?
2,016 kg/ha, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Southern Africa?
64 years are reported by both, from 1961 to 2024.
How do Australia and New Zealand and Southern Africa rank globally for groundnuts, excluding shelled — yield?
Australia and New Zealand ranks 20th and Southern Africa ranks 19th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Southern Africa: Groundnuts, excluding shelled — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/compare/groundnuts-excluding-shelled-yield/australia-and-new-zealand/southern-africa/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.