Argentina vs World: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Argentina
- World
How they compare
Argentina currently reports 3,432 kg/ha against 1,847 kg/ha in World, a difference of 1,585 kg/ha.
That makes Argentina's figure about 1.9 times World's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 19th and World ranks 16th of 124 countries.
Argentina has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,186 kg/ha | 855.29 kg/ha | 330.3 kg/ha | Argentina |
| 1970s | 1,158 kg/ha | 924.44 kg/ha | 233.81 kg/ha | Argentina |
| 1980s | 1,855 kg/ha | 1,089 kg/ha | 765.63 kg/ha | Argentina |
| 1990s | 1,536 kg/ha | 1,290 kg/ha | 245.98 kg/ha | Argentina |
| 2000s | 2,040 kg/ha | 1,554 kg/ha | 485.51 kg/ha | Argentina |
| 2010s | 2,699 kg/ha | 1,693 kg/ha | 1,006 kg/ha | Argentina |
| 2020s | 3,198 kg/ha | 1,777 kg/ha | 1,421 kg/ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Argentina or World?
- Argentina, at 3,432 kg/ha against 1,847 kg/ha in World as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Argentina and World?
- 1,585 kg/ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and World?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and World rank globally for groundnuts, excluding shelled — yield?
- Argentina ranks 19th and World ranks 16th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.