Algeria vs Viet Nam: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Algeria
- Viet Nam
How they compare
Algeria currently reports 2,772 kg/ha against 2,682 kg/ha in Viet Nam, a difference of 90 kg/ha.
The two have swapped places 4 times across 39 shared years of data; in 1986 it was Algeria ahead.
Algeria ranks 40th and Viet Nam ranks 41st of 152 countries.
Across the 5 decades both report, Algeria averaged higher in 2 and Viet Nam in 3.
Head to head by decade
| Decade | Algeria | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,140 kg/ha | 961.73 kg/ha | 178.35 kg/ha | Algeria |
| 1990s | 1,181 kg/ha | 1,235 kg/ha | 53.65 kg/ha | Viet Nam |
| 2000s | 1,130 kg/ha | 1,786 kg/ha | 656.32 kg/ha | Viet Nam |
| 2010s | 1,779 kg/ha | 2,269 kg/ha | 490.11 kg/ha | Viet Nam |
| 2020s | 2,719 kg/ha | 2,601 kg/ha | 118.1 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Algeria or Viet Nam?
- Algeria, at 2,772 kg/ha against 2,682 kg/ha in Viet Nam as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Algeria and Viet Nam?
- 90 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Viet Nam?
- 39 years are reported by both, from 1986 to 2024.
- How do Algeria and Viet Nam rank globally for groundnuts, excluding shelled — yield?
- Algeria ranks 40th and Viet Nam ranks 41st of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.