Türkiye vs Viet Nam: Groundnuts, excluding shelled — Production

Türkiye
246,796 t
in 2024
Viet Nam
397,250 t
in 2024
Türkiye rank
7th
Viet Nam rank
6th

Groundnuts, excluding shelled — Production over time

  • Türkiye
  • Viet Nam
0200.0k400.0k600.0k196119922024

How they compare

Viet Nam currently reports 397,250 t against 246,796 t in Türkiye, a difference of 150,454 t.

That makes Viet Nam's figure about 1.6 times Türkiye's.

Across all 64 years both countries report, Viet Nam has been ahead every year.

Türkiye ranks 7th and Viet Nam ranks 6th of 16 countries.

Viet Nam has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Türkiye Viet Nam Difference Ahead
1960s 27,222 t 73,068 t 45,846 t Viet Nam
1970s 46,625 t 81,050 t 34,425 t Viet Nam
1980s 54,490 t 167,550 t 113,060 t Viet Nam
1990s 72,700 t 297,661 t 224,961 t Viet Nam
2000s 82,922 t 449,690 t 366,768 t Viet Nam
2010s 138,259 t 460,967 t 322,708 t Viet Nam
2020s 213,673 t 412,231 t 198,557 t Viet Nam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — production, Türkiye or Viet Nam?
Viet Nam, at 397,250 t against 246,796 t in Türkiye as of 2024.
What is the difference in groundnuts, excluding shelled — production between Türkiye and Viet Nam?
150,454 t, with Viet Nam ahead.
How many years of comparable data are there for Türkiye and Viet Nam?
64 years are reported by both, from 1961 to 2024.
How do Türkiye and Viet Nam rank globally for groundnuts, excluding shelled — production?
Türkiye ranks 7th and Viet Nam ranks 6th of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Türkiye vs Viet Nam: Groundnuts, excluding shelled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/groundnuts-excluding-shelled-production/turkiye-2/viet-nam-2/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.