Gambia vs South Africa: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Gambia
- South Africa
How they compare
Gambia currently reports 52,642 t against 52,000 t in South Africa, a difference of 642 t.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was South Africa ahead.
Gambia ranks 50th and South Africa ranks 52nd of 154 countries.
Across the 7 decades both report, Gambia averaged higher in 2 and South Africa in 5.
Head to head by decade
| Decade | Gambia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 121,500 t | 269,156 t | 147,656 t | South Africa |
| 1970s | 126,010 t | 310,300 t | 184,290 t | South Africa |
| 1980s | 107,376 t | 192,540 t | 85,164 t | South Africa |
| 1990s | 76,660 t | 148,202 t | 71,542 t | South Africa |
| 2000s | 111,488 t | 105,841 t | 5,647 t | Gambia |
| 2010s | 79,013 t | 57,568 t | 21,445 t | Gambia |
| 2020s | 48,804 t | 53,576 t | 4,772 t | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Gambia or South Africa?
- Gambia, at 52,642 t against 52,000 t in South Africa as of 2024.
- What is the difference in groundnuts, excluding shelled — production between Gambia and South Africa?
- 642 t, with Gambia ahead.
- How many years of comparable data are there for Gambia and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Gambia and South Africa rank globally for groundnuts, excluding shelled — production?
- Gambia ranks 50th and South Africa ranks 52nd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.