Cameroon vs Viet Nam: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Cameroon
- Viet Nam
How they compare
Cameroon currently reports 540,000 t against 397,250 t in Viet Nam, a difference of 142,750 t.
That makes Cameroon's figure about 1.4 times Viet Nam's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 20th and Viet Nam ranks 23rd of 154 countries.
Across the 7 decades both report, Cameroon averaged higher in 4 and Viet Nam in 3.
Head to head by decade
| Decade | Cameroon | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 143,187 t | 73,068 t | 70,119 t | Cameroon |
| 1970s | 220,916 t | 81,050 t | 139,866 t | Cameroon |
| 1980s | 108,002 t | 167,550 t | 59,548 t | Viet Nam |
| 1990s | 118,022 t | 297,661 t | 179,639 t | Viet Nam |
| 2000s | 324,578 t | 449,690 t | 125,112 t | Viet Nam |
| 2010s | 614,454 t | 460,967 t | 153,487 t | Cameroon |
| 2020s | 586,326 t | 412,231 t | 174,096 t | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Cameroon or Viet Nam?
- Cameroon, at 540,000 t against 397,250 t in Viet Nam as of 2024.
- What is the difference in groundnuts, excluding shelled — production between Cameroon and Viet Nam?
- 142,750 t, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Viet Nam rank globally for groundnuts, excluding shelled — production?
- Cameroon ranks 20th and Viet Nam ranks 23rd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.