Burkina Faso vs Ghana: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Burkina Faso
- Ghana
How they compare
Ghana currently reports 625,000 t against 611,271 t in Burkina Faso, a difference of 13,729 t.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Burkina Faso ahead.
Burkina Faso ranks 17th and Ghana ranks 16th of 154 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 3 and Ghana in 4.
Head to head by decade
| Decade | Burkina Faso | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 70,780 t | 46,481 t | 24,299 t | Burkina Faso |
| 1970s | 71,470 t | 107,055 t | 35,584 t | Ghana |
| 1980s | 105,282 t | 158,690 t | 53,408 t | Ghana |
| 1990s | 183,649 t | 148,527 t | 35,122 t | Burkina Faso |
| 2000s | 275,512 t | 405,356 t | 129,844 t | Ghana |
| 2010s | 354,714 t | 466,697 t | 111,982 t | Ghana |
| 2020s | 592,260 t | 587,800 t | 4,460 t | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Burkina Faso or Ghana?
- Ghana, at 625,000 t against 611,271 t in Burkina Faso as of 2024.
- What is the difference in groundnuts, excluding shelled — production between Burkina Faso and Ghana?
- 13,729 t, with Ghana ahead.
- How many years of comparable data are there for Burkina Faso and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Ghana rank globally for groundnuts, excluding shelled — production?
- Burkina Faso ranks 17th and Ghana ranks 16th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.