Bulgaria vs Namibia: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Bulgaria
- Namibia
How they compare
Bulgaria currently reports 751 t against 637.81 t in Namibia, a difference of 113.19 t.
That makes Bulgaria's figure about 1.2 times Namibia's.
Across all 28 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 121st and Namibia ranks 123rd of 154 countries.
Bulgaria has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bulgaria | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,913 t | 469.6 t | 10,444 t | Bulgaria |
| 2000s | 2,876 t | 234.4 t | 2,642 t | Bulgaria |
| 2010s | 765.54 t | 356.67 t | 408.87 t | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Bulgaria or Namibia?
- Bulgaria, at 751 t against 637.81 t in Namibia as of 2017.
- What is the difference in groundnuts, excluding shelled — production between Bulgaria and Namibia?
- 113.19 t, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Namibia?
- 28 years are reported by both, from 1990 to 2017.
- How do Bulgaria and Namibia rank globally for groundnuts, excluding shelled — production?
- Bulgaria ranks 121st and Namibia ranks 123rd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.