Asia vs Nigeria: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Asia
- Nigeria
How they compare
Asia currently reports 35.02 million t against 4.30 million t in Nigeria, a difference of 30.72 million t.
That makes Asia's figure about 8.1 times Nigeria's.
Across all 64 years both countries report, Asia has been ahead every year.
Asia ranks 2nd and Nigeria ranks 5th of 28 groups.
Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.18 million t | 1.80 million t | 6.38 million t | Asia |
| 1970s | 9.66 million t | 985,300 t | 8.68 million t | Asia |
| 1980s | 13.76 million t | 683,300 t | 13.07 million t | Asia |
| 1990s | 19.41 million t | 1.84 million t | 17.56 million t | Asia |
| 2000s | 24.12 million t | 3.07 million t | 21.04 million t | Asia |
| 2010s | 28.00 million t | 3.73 million t | 24.27 million t | Asia |
| 2020s | 32.79 million t | 4.27 million t | 28.52 million t | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Asia or Nigeria?
- Asia, at 35.02 million t against 4.30 million t in Nigeria as of 2024.
- What is the difference in groundnuts, excluding shelled — production between Asia and Nigeria?
- 30.72 million t, with Asia ahead.
- How many years of comparable data are there for Asia and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Nigeria rank globally for groundnuts, excluding shelled — production?
- Asia ranks 2nd and Nigeria ranks 5th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.