Hungary vs Madagascar: Groundnuts, excluding shelled — Gross per capita Production Index
Hungary
80.2
in 2017
Madagascar
79.69
in 2024
Hungary rank
70th
Madagascar rank
71st
Groundnuts, excluding shelled — Gross per capita Production Index over time
- Hungary
- Madagascar
How they compare
Hungary currently reports 80.2 against 79.69 in Madagascar, a difference of 0.51.
The two have swapped places 3 times across 13 shared years of data; in 2003 it was Hungary ahead.
Hungary ranks 70th and Madagascar ranks 71st of 104 countries.
Hungary has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Hungary | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 147.93 | 76.64 | 71.29 | Hungary |
| 2010s | 178.06 | 71.63 | 106.43 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross per capita production index, Hungary or Madagascar?
- Hungary, at 80.2 against 79.69 in Madagascar as of 2017.
- What is the difference in groundnuts, excluding shelled — gross per capita production index between Hungary and Madagascar?
- 0.51, with Hungary ahead.
- How many years of comparable data are there for Hungary and Madagascar?
- 13 years are reported by both, from 2003 to 2017.
- How do Hungary and Madagascar rank globally for groundnuts, excluding shelled — gross per capita production index?
- Hungary ranks 70th and Madagascar ranks 71st of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.