Guinea-Bissau vs Southern Europe: Groundnuts, excluding shelled — Area harvested

Guinea-Bissau
130,659 ha
in 2024
Southern Europe
1,706 ha
in 2017
Guinea-Bissau rank
27th
Southern Europe rank
25th

Groundnuts, excluding shelled — Area harvested over time

  • Guinea-Bissau
  • Southern Europe
050.0k100.0k150.0k196119922024

How they compare

Guinea-Bissau currently reports 130,659 ha against 1,706 ha in Southern Europe, a difference of 128,953 ha.

That makes Guinea-Bissau's figure about 76.6 times Southern Europe's.

Across all 57 years both countries report, Guinea-Bissau has been ahead every year.

Guinea-Bissau ranks 27th and Southern Europe ranks 25th of 112 countries.

Guinea-Bissau has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Guinea-Bissau Southern Europe Difference Ahead
1960s 95,556 ha 11,873 ha 83,682 ha Guinea-Bissau
1970s 84,000 ha 7,874 ha 76,126 ha Guinea-Bissau
1980s 58,863 ha 5,604 ha 53,259 ha Guinea-Bissau
1990s 16,556 ha 1,392 ha 15,164 ha Guinea-Bissau
2000s 21,502 ha 552.3 ha 20,950 ha Guinea-Bissau
2010s 52,192 ha 1,214 ha 50,978 ha Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — area harvested, Guinea-Bissau or Southern Europe?
Guinea-Bissau, at 130,659 ha against 1,706 ha in Southern Europe as of 2024.
What is the difference in groundnuts, excluding shelled — area harvested between Guinea-Bissau and Southern Europe?
128,953 ha, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and Southern Europe?
57 years are reported by both, from 1961 to 2017.
How do Guinea-Bissau and Southern Europe rank globally for groundnuts, excluding shelled — area harvested?
Guinea-Bissau ranks 27th and Southern Europe ranks 25th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Southern Europe: Groundnuts, excluding shelled — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/groundnuts-excluding-shelled-area-harvested/guinea-bissau/southern-europe/

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About this data

Indicator
Groundnuts, excluding shelled — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.