Gambia vs Turkey: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Gambia
- Turkey
How they compare
Turkey currently reports 57,642 ha against 51,463 ha in Gambia, a difference of 6,179 ha.
That makes Turkey's figure about 1.1 times Gambia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Gambia ahead.
Gambia ranks 48th and Turkey ranks 46th of 152 countries.
Gambia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Gambia | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 93,444 ha | 11,056 ha | 82,389 ha | Gambia |
| 1970s | 95,462 ha | 19,415 ha | 76,047 ha | Gambia |
| 1980s | 84,794 ha | 23,380 ha | 61,414 ha | Gambia |
| 1990s | 75,476 ha | 29,655 ha | 45,820 ha | Gambia |
| 2000s | 120,178 ha | 26,674 ha | 93,504 ha | Gambia |
| 2010s | 83,026 ha | 36,785 ha | 46,241 ha | Gambia |
| 2020s | 56,123 ha | 52,409 ha | 3,714 ha | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Gambia or Turkey?
- Turkey, at 57,642 ha against 51,463 ha in Gambia as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Gambia and Turkey?
- 6,179 ha, with Turkey ahead.
- How many years of comparable data are there for Gambia and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Gambia and Turkey rank globally for groundnuts, excluding shelled — area harvested?
- Gambia ranks 48th and Turkey ranks 46th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.