European Union (27) vs Uganda: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- European Union (27)
- Uganda
How they compare
Uganda currently reports 330,000 ha against 2,235 ha in European Union (27), a difference of 327,765 ha.
That makes Uganda's figure about 147.7 times European Union (27)'s.
Across all 57 years both countries report, Uganda has been ahead every year.
European Union (27) ranks 23rd and Uganda ranks 20th of 27 groups.
Uganda has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | European Union (27) | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,561 ha | 254,778 ha | 242,217 ha | Uganda |
| 1970s | 10,093 ha | 236,824 ha | 226,731 ha | Uganda |
| 1980s | 11,352 ha | 142,738 ha | 131,386 ha | Uganda |
| 1990s | 13,209 ha | 190,600 ha | 177,391 ha | Uganda |
| 2000s | 4,306 ha | 239,400 ha | 235,094 ha | Uganda |
| 2010s | 1,735 ha | 417,912 ha | 416,178 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, European Union (27) or Uganda?
- Uganda, at 330,000 ha against 2,235 ha in European Union (27) as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between European Union (27) and Uganda?
- 327,765 ha, with Uganda ahead.
- How many years of comparable data are there for European Union (27) and Uganda?
- 57 years are reported by both, from 1961 to 2017.
- How do European Union (27) and Uganda rank globally for groundnuts, excluding shelled — area harvested?
- European Union (27) ranks 23rd and Uganda ranks 20th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.